Summer Delight

1 (8 oz.) carton strawberry yogurt
1 (8 oz.) whipped topping
1 pt. strawberries, sliced
1 baked angel food cake, cubed

In large serving bowl mix together yogurt, strawberries and whipped topping. Add cake cubes and stir. Refrigerate for 2 hours. Makes 6 servings. (from Gooseberry Patch)

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