2 c. cubed cooked turkey 1/2 tsp. basil leaves 1 c. cooked green beans 1/4 c. milk 2 c. mashed potatoes 1/2 c. sour cream 1 can cream of mushroom soup 1 Tbsp. minced chives Heat oven to 400°. Combine turkey, green beans, soup, basil and milk in a 1 1/2-quart casserole. Stir together the […]
2 c. cranberries 1 c. drained pineapple bits or crushed pineapple 1 c. sugar 1/2 pkg. (2 c.) miniature marshmallows 1/2 pint whipping cream Make this the day before use. Grind cranberries. Put the sugar over them and let stand for two hours. Add marshmallows and pineapple. Refrigerate overnight. Top with whipped cream for serving.
1 Tbsp. butter or margarine 1/3 c. chopped onion 1/2 c. chopped celery 1/3 c. sliced carrots 1/8 tsp. ground thyme 1 can condensed chicken broth (48 oz.) 1 soup can water 1 c. chopped cooked turkey 2 Tbsp. dry barley 1 Tbsp. chopped parsley In a 2-quart saucepan over medium heat, in hot butter, […]
1 pkg. (3 oz.) Jello-O Gelatin (any fruit flavor) 1 1/2 tsp. lemon juice 1 c. ginger ale 1 c. boiling water 1 c. diced fresh pears Dissolve Jell-O gelatin in boiling water. Add lemon juice and ginger ale. Chill until very thick. Add pears. Spoon into molds. Chill until firm. Unmold. Makes three cups […]
2 c. sifted cake flour 1 c. sugar 1 tsp. salt 1 1/2 tsp. baking powder 3/4 tsp. baking soda 1/2 tsp. nutmeg 1/2 tsp. cinnamon 1 c. unsweetened applesauce 1/8 tsp. ginger 1/3 c. molasses 1/2 c. soft shortening 2 eggs, well beaten Sift dry ingredients into bowl and set aside. In another bowl, […]
1/2 c. shortening 1 egg 1 c. boiling water 2 tsp. baking powder 1 tsp. baking soda 1 tsp. cinnamon 1/2 c. brown sugar 2/3 c. molasses 2 1/2 c. sifted flour 1 tsp. salt 1 1/2 tsp. ginger 1/2 tsp. cloves Mix together shortening, sugar and egg. Blend in molasses and boiling water. Sift […]