Recipes

2-4 lbs. corned beef brisket Pickling spice Water (1/2” around meat in pan) Brown sugar 1/2 head green cabbage, shredded 1/4” thick 3 small sweet onions 2 apples, peeled, wedged 2 Tbsp. margarine 8 small red potatoes, quartered 1 Tbsp. caraway seed Place corned beef in large roasting pan. Add water and liberally sprinkle pickling [...]

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2 (3 lb.) corned beef briskets 1 medium onion, halved Celery rib with leaves 1 medium carrot, cut into chunk 1 Tbsp. mixed pickling spices 1/3 c. brown sugar 1 Tbsp. prepared mustard 1/2 c. sweet pickle juice Place beef in large dutch oven; cover with water. Add onion, carrot, celery and pickling spices. Bring [...]

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3-4 Tbsp. oil or other fat 2 c. beef broth About 4 lb. pot roast 1 c. diced onion 1 c. diced celery Salt and pepper to taste About 1 lb. peeled carrots About 1 lb. peeled potatoes Cut roast in half (optional). Coat deep skillet with fat and brown meat on all sides over [...]

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3 lb. lamb shoulder 4 c. cold water 2 onions, peeled and sliced Flour for dredging 2 stalks celery, chopped 2 Tbsp. butter 1 c. beef stock 2 sprigs parsley 1 bay leaf 3-4 onions, sliced 1-2 potatoes, peeled and chopped 4 carrots, peeled, cut into 1-inch pieces Salt and pepper to taste Trim meat [...]

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4 (1/2” thick) boneless pork chops 1/2 tsp. salt 1/2 tsp. black pepper 1/4 c. milk 2 Tbsp. Dijon mustard 1 c. Italian-seasoned bread crumbs 1/4 c. butter, divided 1 1/2 tsp. prepared minced garlic 3/4 c. heavy cream 1/2 c. grated Parmesan cheese 1 Tbsp. chopped fresh parsley Sprinkle pork chops evenly with salt [...]

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1/2 c. soy flour (35% protein) Pinch salt 1/2 c. all-purpose flour 1/4 c. powdered sugar 1/2 tsp. baking powder 1/4 c. soy oil 1 c. semisweet chocolate chips, divided 1 tsp. vanilla extract 3 Tbsp. water 1 tsp. sugar 1/4 tsp. cinnamon Sift flours, powdered sugar, baking powder and salt into medium mixing bowl.. [...]

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2 lbs. Italian sausage (sweet, hot or mild) 1 (48 oz.) jar spaghetti sauce 1 (6 oz.) can tomato sauce 1 c. water Green pepper, sliced thin 1 tsp. parsley flakes 1 Tbsp. Parmesan cheese 1 large onion, sliced thin Place sausage in skillet and cover with water. Simmer 10 minutes; drain. Meanwhile place remaining [...]

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4 large Granny Smith apples, peeled, thinly sliced 1/2 c. packed brown sugar, divided 2 tsp. ground cinnamon, divided 1/3 c. old-fashioned or quick-cooking oats 1/4 c. cold margarine 25 reduced fat vanilla wafers, crushed 1 1/2 c. thawed whipped topping Toss apples with 1/4 cup sugar and 1 teaspoon cinnamon. Spoon into 8-inch or [...]

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