Recipes

In a small bowl, with a wire whisk, combine: 1 cup mayonnaise, 3 tablespoons milk, 4 1/2 teaspoons of prepared horseradish, 1/4 teaspoon salt, 1/4 teaspoon mustard and a dash of pepper. Blend well. Cover the bowl and refrigerate the dressing at least 12 hours. Serve with sliced roast beef or baked ham. Makes one [...]

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1 c. margarine 1 c. white sugar 1 c. brown sugar 2 eggs 2 c. flour 1 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. salt 1 tsp. vanilla 2 c. quick oatmeal 2 c. Rice Krispies 1 c. flaked coconut Mix together. Roll in balls. Press lightly with a fork. Grease cookie sheet. [...]

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1 c. sugar 1/2 c. shortening 1/2 c. grated zucchini (with skins, can be peeled) 1 egg 1 tsp. vanilla 2 c. flour 1 tsp. soda 1/2 tsp. salt 1 tsp. baking powder 1/2 c. crushed pineapple with juice 1/2 c. raisins 1 tsp. cinnamon 1/2 c. nuts, chopped 1/2 c. dates Mix together sugar, [...]

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Grind zucchini and drain (45 minutes) 1 c. cooking oil 2 c. sugar 3 eggs 2 c. drained zucchini 3 tsp. vanilla 1 tsp. salt 3 tsp. cinnamon 1 tsp. soda 1 tsp. baking powder 3 c. flour 1 c. chopped nuts Mix oil, sugar and eggs. Beat well. Add zucchini and vanilla. Mix dry [...]

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1 can cherry pie mix 1 can sweetened condensed milk 9 oz. Cool Whip 13.5 oz. can crushed pineapple (do not drain) 1 c. miniature marshmallows Mix all together. Put in fancy bowl. submitted by Janice Rapp, Belgrade

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Bake at 325° for 30 minutes. Eight servings. Five large yellow onions, about 1 1/2 pounds. Cut into bite-sized pieces, about five cups. 4 Tbsp. butter or margarine 1/2 c. self-rising flour 1/2 tsp. salt 1/4 tsp. pepper 1 lb. grated cheese, about four cups Combine onions and water to cover large saucepan. Bring to [...]

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6 c. onions 2 tsp. Worcestershire sauce 1/2 c. butter 1 tsp. Accent 7 c. water 2 tsp. Kitchen Bouquet 6 beef bouillon cubes Salt and pepper Brown onions in butter. Put in kettle with rest of ingredients. Simmer two hours. Place soup in bowl. Break bread in 1-inch squares. Put six squares on top [...]

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1 tube crescent rolls 1 lb. hamburger 1/2 c. chopped onion 1 (8 oz.) tomato sauce 1 pkg. taco seasoning 1 c. sour cream 1 c. cheddar cheese, shredded Arrange crescent rolls in a 9-inch pan. Brown hamburger and onion. Add tomato sauce and taco seasoning. Pour hamburger mixture over crescent rolls, spread sour cream [...]

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