Recipes
1 pkg. white cake mix 1 lg. pkg. instant vanilla pudding mix 1/2 c. water 1/2 c. cooking oil 2 Tbsp. poppy seed 5 eggs 1 Tbsp. almond extract Mix ingredients in a bowl and beat for five minutes at high speed. Pour batter in tube or fruit cake pan. (Grease it slightly). Bake at [...]...Read More
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Fry 1 pound bacon crisp, break into pieces. Cut cauliflower, broccoli into flowerettes. (Can also use some chopped tomatoes and onions) Sauce: 1 c. Miracle Whip 2/3 c. sugar 1/2 c. vinegar 1/2 c. oil Bring sauce to boil. Let cool. Pour over vegetables and bacon....Read More
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1 12 oz. can grape or or apple-grape blend undiluted 3 1/2 c. cold water 3 Tbsp. fresh lemon or lime juice 1 12 oz. bottle chilled Club soda 1 lemon, sliced 1 lime, sliced In a large pitcher or bowl, combine juice, water, lemon juice and sliced lemon and lime. Chill. Just before serving, [...]...Read More
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1 – 8 oz. pkg. cream cheese 2 Tbsp. diced onions 1 Tbsp. dill weed 1 small can shrimp, drained Milk Combine all ingredients together, using enough milk to make desired consistency. Serve with tortilla chips....Read More
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1 8 oz. pkg. soft cream cheese 1/2 c. marshmallow creme 1 c. Cool Whip 2 to 3 drops red food coloring Combine all ingredients and serve with desired fresh fruit....Read More
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1 can (48 oz.) red Hawaiian fruit punch 1 can (6 oz.) frozen pink lemonade concentrate 1 can (6 oz.) frozen orange juice concentrate 2 1/2 c. pineapple juice 4 c. cold water 2 1/2 c. ginger ale, chilled Combine Hawaiian fruit punch, fruit juice concentrates and water and pineapple juice. Pour over i...Read More
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1 qt. pineapple juice 2 qts. ginger ale 1 qt. orange juice 1 qt. apple juice 2 qts. sherbet (orange, lemon or lime) Chill juices and ginger ale. At serving time, combine in punch bowl and top with round scoops of sherbet. No ice needed....Read More
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2 c. flour 2 c. sugar 1 heaping tsp. cinnamon 1 heaping tsp. ground cloves 1 c. vegetable oil 2 jars strained baby food (plum, apricots or apple) 1/2 tsp. vanilla 1 c. chopped nuts Powdered sugar for garnish optional Preheat oven to 350°. Grease and lightly flour bundt pan, shaking out excess flour...Read More
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