Recipes
1 – 9” prepared pie shell 1 (3 oz.) pkg. lime gelatin 1/4 c. sugar 1/8 tsp. salt 1 (6 oz.) frozen lemonade concentrate 1 c. heavy cream, whipped or 2 c. (4 oz.) frozen whipped topping, thawed 3/4 c. boiling water Combine gelatin, sugar, salt and boiling water, stir until dissolved. Add undil...Read More
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Crust: 2 c. finely crushed graham crackers 1/2 c. melted butter 2 tsp. sugar Mix and pour into 9-inch by 13-inch cake pan. Bake in 300° oven for 10 minutes. Filling: 1 c. butter 2 eggs 1 lb. powdered sugar 1 can crushed pineapple 5 med. size bananas, sliced 16 oz. Cool Whip Chopped walnuts [...]...Read More
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1/3 c. low-calorie Italian dressing 2 c. hot cooked cubed potatoes 1/2 c. thinly sliced red onion, separated into rings 1/4 c. sliced radishes 1/2 tsp. salt 1/2 c. sliced celery 2 Tbsp. chopped green pepper 2 Tbsp. snipped parsley 1/4 tsp. dried dill weed In a large bowl, pour the Italian salad dres...Read More
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4 cup self-rising flour 1 Tbsp. baking powder 1 Tbsp. sugar 2/3 c. shortening 2 c. buttermilk Mix ingredients together. Do not knead the dough. Just roll it out on floured board and cut. Brush top with buttermilk before baking at 400° for 15 minutes....Read More
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1 chicken, cut up or chicken parts 1/2 can water 1 can cream of mushroom soup 3/4 c. orange juice 1 pkg. dry onion mix 1/2 c. wine (or use apple juice or cider) 1 cup long grain rice Combine mushroom soup, water, orange juice and wine in a bowl. Line a 13-inch by 9-inch [...]...Read More
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2 c. cut-up ham 1 1/2 c. cooked asparagus cuts 1 can cream of mushroom soup Salt and pepper to taste 2 c. cooked, drained noodles Combine ham, asparagus and soup. Add to cooked noodles and place in a two-quart casserole. Sprinkle with seasoned bread crumbs and bake at 400° for 15 to 20 minutes [......Read More
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2 Tbsp. butter or margarine 1 c. fresh sliced mushrooms 2 cans cream of mushroom soup 1 1/2 c. cooked cubed ham 3/4 c. milk 6 hard cooked eggs, quartered Paprika to taste Heat butter in skillet. Cook mushrooms for three minutes until golden brown. Combine soup and milk in saucepan. Blend thoroughly....Read More
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4 eggs 3 cups grated carrots 1 1/4 cups vegetable oil 2 cups white sugar 2 tsp. vanilla extract 2 cups all-purpose flour 2 tsp. baking soda 2 tsp. baking powder 1/2 tsp. salt 2 tsp. ground cinnamon 3 cups grated carrots 1 cup chopped pecans FROSTING: 8 oz. cream cheese, softened 1/2 cup butter, [......Read More
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