Recipes

1 slightly beaten egg 1 pkg. (10 oz.) frozen, chopped broccoli 1 can (13 oz.) creamed corn 1 Tbsp. chopped onion 1/4 Tbsp. salt and pepper 3 Tbsp. butter 1 c. herb stuffing mix In large bowl combine egg, broccoli, corn, onion, salt, pepper. Set aside. Melt butter, toss with stuffing mix to coat. Stir [...]

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1/4 c. chopped onion 1 Tbsp. butter 2 c. milk 1- 8 oz. pkg. cream cheese 3/4 lb. Velveeta cheese, cubed 10 oz. broccoli, fresh or frozen 1/4 tsp. nutmeg Dash of pepper in a 2 quart saucepan, cook onions in butter until tender. Add milk and cream cheese, stir over medium heat until cream [...]

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1 c. shredded raw carrots 2 c. dry bread crumbs 1/2 c. crushed pineapple, drained 1 tsp. cinnamon 1/4 c. pineapple juice 4 eggs 1/2 c. sugar 1/4 c. melted butter Mix carrots, crumbs, pineapple, cinnamon and juice. Place in buttered baking dish. Beat eggs until lemon colored, stir in sugar and melted butter. Pour [...]

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(Serve these bite-size morsels of broccoli straight from the oven). 1/2 c. dairy sour cream 1 tsp. Worcestershire sauce 1/2 tsp. garlic salt 1 bunch broccoli, cut into flowerets with 1” stems 1/2 c. crushed cornflakes In bowl, stir together sour cream, Worcestershire sauce and garlic salt. Dip broccoli flowerets into sour cream mixture, then [...]

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1 small onion, minced 1/2 stick margarine (or butter) 1 pkg. frozen chopped broccoli 1/2 c. Cheeze Whiz (or Velveeta or other cheese, cut up) 1/2 c. water 1 can cream of chicken soup 1 c. Minute Rice Sauté onion in butter or margarine. Cook broccoli as usual. Mix other ingredients together and mix altogether, [...]

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1 prepared 9 inch pie crust 4 c. berries (any kind) 1⁄2 c. granulated sugar 1/4 c. water 1/4 c. flour 1 T. lemon juice Topping: 1⁄2 tsp. ground cinnamon 1⁄2 c. brown sugar 1⁄2 c. flour 1⁄2 c. rolled oats 1/4 c. melted butter Preheat oven to 375°. Line a 9” pie pan with [...]

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1 9” graham cracker pie shell 1 c. whipping cream 1 (8 oz.) pkg. cream cheese, softened 1/4 c. granulated sugar Fresh strawberries for garnish 3/4 c. strawberry jam or preserves In a medium mixing bowl beat whipping cream with an electric mixer on medium-high speed until stiff peaks form; set aside. In a large [...]

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2 c. milk 2 c. lukewarm water 1/2 c. shortening (use lard or bacon grease) 1 can or bottle beer (strong is the best) 1/2 c. dark syrup 2 Tbsp. salt 1 c. brown sugar 2 cakes or 2 pkgs. yeast in 1/2 c. water 4 c. rye flour Add enough white flour to make [...]

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