2 Tbsp. butter 2 c. sugar 1 pint strawberries Cream butter and sugar. Wash and hull the strawberries. Mash and add to creamed mixture, one teaspoon at a time. Chill in the refrigerator for one hour. Makes about two cups.

2 c. sifted flour 2 Tbsp. butter 4 tsp. baking powder 1 c. milk 1/2 tsp. salt 8 large strawberries Combine all the ingredients, except the strawberries, in the order given to make a soft biscuit dough. Roll out 1/4 inch thick and cut with a biscuit cutter. Place a strawberry in the center of […]

1/4 cup canola oil 1/2 cup milk 1 egg 1/2 teaspoon salt 2 tsp. baking powder 1/2 cup white sugar 1 3/4 cups all-purpose flour 1 c. chopped strawberries Preheat oven to 375° grease an 8 cup muffin tin or use paper liners. In a small bowl, combine oil, milk and egg. Beat lightly. In […]

2 c. sifted flour 2 Tbsp. sugar 3 tsp. baking powder 1/2 tsp. salt 1/2 c. shortening, butter or margarine 1 beaten egg 3 Tbsp. soft butter or margarine 1/2 c. light cream 4 c. sweetened, sliced strawberries 1 c. heavy cream, whipped Sift together dry ingredients. Cut in shortening until mixture resembles coarse crumbs. […]

1 pkg. strawberry Jello 1 3/4 c. boiling water 1 c. cream, whipped 4 c. cubed angel food 2 c. fresh or frozen strawberries Dissolve Jello in boiling water and chill until partially set; whip Jello until light. Fold in whipped cream, angel food and strawberries. Pour into mold; chill. Serves six. (Or put in […]

1 lb. hamburger, browned 1 can cream of mushroom soup 1 layer sliced raw carrots 1 layer sliced raw onions 2 can cream of chicken soup 1 layer sliced raw potatoes 1/4 c. Minute rice, uncooked 1 c. milk Salt and pepper Place alternate layers of potatoes, carrots, onion, rice and hamburger in a two-quart […]

1 head of cabbage, shredded or chopped 1 lb. hamburger 1 can tomato soup Layer hamburger and cabbage in a casserole; pour the soup on top (no water). Cover and bake at 350° oven for one hour, until cabbage is soft.

1 pkg. refrigerator biscuits (10 biscuit size) 1/4 c. tomato paste 1/4 c. onion, chopped 1 tsp. oregano 1/3 c. canned mushrooms, chopped 1/2 c. Sharp Cheddar cheese, chopped Preheat oven to 400°. Grease baking sheets. Pat each biscuit round into a four-inch circle on baking sheets. Mix tomato paste and oregano. Brush on each […]

4 med. tomatoes, halved or cut into thick slices. Sprinkle with salt and pepper. Combine: 1/4 c. shredded sharp American or cheddar cheese 2 Tbsp. melted butter 1/2 c. soft bread crumbs Sprinkle this crumb mixture over tomatoes. Broil tomatoes crumb side up and seven-inches from heat until lightly browned and heated. Or place them […]

1 med. sized eggplant Salt and pepper 4 tomatoes, sliced 4 Tbsp. butter or margarine 2 med. sized onions, sliced 1/2 c. grated Parmesan cheese Peel eggplant and cut in 1/2 inch thick slices. Cover bottom of buttered 2-quart casserole with eggplant slices. Top with layer of tomato slices, then onion. Season to taste. Sprinkle […]

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