cranberries

3 c. all-purpose flour 3/4 c. granulated sugar 1 Tbsp. baking powder 1/2 c. milk 1/2 c. butter or margarine, melted 2 eggs 1 Tbsp. vanilla extract 3/4 c. chopped pecans 1 1/2 c. chopped fresh cranberries 1 Tbsp. grated orange peel Topping: 1/4 c. granulated sugar 1 tsp. ground cinnamon 1 1/2 tsp. grated […]

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1 (8 oz) pkg. cream cheese 1 qt. whipped topping 1 c. mayonnaise 1 large can crushed pineapple 1 reg. can whole cranberry sauce 1 c. salted Spanish peanuts, crushed Blend cream cheese, whipped topping and mayonnaise together. Add rest of ingredients. Pour mixture into large glass dish. Freeze. Cut in squares to serve.

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2 c. boiling hot water 1 1/2 c. cold water 1 (6 oz.) pkg. lemon flavor gelatin 3 c. Basic Cranberry Relish 1 c. chopped walnuts 1 c. chopped celery Pour boiling water over gelatin; stir to dissolve. Add cold water and relish. Chill until mixture starts to thicken. Fold in walnuts and celery. Chill […]

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4 medium oranges, seeded 2 lbs. cranberries 4 medium unpeeled apples, cored 4 c. sugar Pour boiling water over gelatin; stir to dissolve. Add cold water and relish. Chill until mixture starts to thicken. Fold in walnuts and celery. Chill in two-quart mold until set. Makes six to eight servings.

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