french bread
3 c. warm water 2 pkgs. dry yeast 1/3 c. sugar 2 tsp. salt 1 egg 7-8 c. flour Beaten egg white Dissolve yeast in warm water. Add sugar, salt and egg, mixing well. Add flour and beat well. Knead well on floured surface until dough is smooth. Allow to raise in ungreased bowl until [...]...Read More
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