Hans Kroll
  By Tina Snell, Staff Writer tina.snell@ecm-inc.com It’s maple syrup time. At least, it should be. This year, winter is hanging on longer than usual. But, as daytime weather warms and nights stay cold, the sap will be running soon. The Krolls are ready. About 1,500 taps have been put in many...Read More
facebook icon
twitter icon
comments icon
up arrow