peanut butter

1/2 c. peanut butter (regular or chunky) 1 can Pillsbury Ready-to-Spread Chocolate Fudge Frosting 1-2/3 c. coconut 2/3 c. chopped peanuts In large bowl, combine frosting with peanut butter until well blended. Stir in coconut and peanuts. Drop by teaspoonfuls onto a cookie sheet. Allow candy to dry at room temperature about 6 hours. Store […]

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Cake: 12 Tbsp. butter, softened 3 eggs 3/4 c. creamy peanut butter 2 c. all-purpose flour 2 c. packed light brown sugar 1/2 tsp. salt 1 Tbsp. baking powder 1 c. milk 1 tsp. vanilla extract Peanut Butter Filling: 1 (8 oz.) pkg. cream cheese, softened 1/2 c. creamy peanut butter Chocolate Glaze: 1/2 c. […]

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1 (16 oz.) jar peanut butter 2 Tbsp. honey 1 c. miniature semisweet chocolate chips 1 c. chopped miniature marshmallows 1/2 c. chopped salted peanuts Graham cracker bears or vanilla wafers Combine all ingredients (except bears or wafers) in microwave-safe container, blending well. Microwave on high 1 minute and gently stir to swirl mixture. Do […]

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1 c. butter 1 c. peanut butter 1 c. sugar 1 c. packed brown sugar 2 eggs 1 tsp. vanilla 2-1/2 c. flour 1/2 tsp. salt 3/4 tsp. baking soda 1/2 tsp. baking powder Beat butter and peanut butter until creamy. Add both sugars beating thoroughly after each. Add eggs, vanilla, flour, salt, baking soda […]

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1 (17 1/2 oz.) pkg. peanut butter cookie mix 2 c. confectioners’ sugar 1/4 c. baking cocoa 1/4 c. hot water 1 tsp. vanilla extract Sliced almonds or pecan halves In large bowl prepare cookie dough mix according to pkg. directions. Shape into 1” balls. Place 2-inch apart on ungreased baking sheets. Bake at 375° […]

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4 1/2 c. white sugar 1 1/2 c. evaporated milk 1 (7 oz.) jar marshmallow creme 1/4 c. butter 2 c. peanut butter chips Butter one 7-inch by 11-inch or 9-inch by 13-inch pan. In 4-quart saucepan combine sugar, marshmallow creme, milk and butter. Cook over medium heat, stirring constantly, until mixture comes to rolling […]

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