Pumpkin Upside-Down Cake
1 pkg. yellow cake mix 1/2 c. sugar 1 (15 oz.) can pumpkin 2 eggs 1 can sweetened condensed milk 2 tsp. pumpkin pie spice Whipped cream or topping Mix cake mix according to package directions. Pour into greased 9-inch x 13-inch baking pan. Beat together pumpkin, sugar, milk, eggs and spice. Pour ove...Read More
facebook icon
twitter icon
comments icon
up arrow
up arrow