recipe
2 lbs. ground beef 1/2 c. brown sugar Salt and pepper to taste 1/2 c. ketchup 1 onion, chopped 1 can tomato soup 1 (15 oz) can tomato sauce 1 tsp. vinegar 2 cans kidney beans 2-3 tsp. chili powder Brown ground beef, onion, salt and pepper. Drain off excess fat. Add rest of ingredients [...]...Read More
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1 1/2 c. sugar 1/2 c. margarine or butter 2 eggs 1 c. dairy sour cream 3 large ripe bananas, mashed 2 tsp. vanilla 1 tsp. salt 1 tsp. baking soda 2 c. all-purpose flour Frosting 1 (8 oz.) pkg. cream cheese 1 tsp. vanilla 1 Tbsp. cream or milk 3/4 stick margarine 4 c. [...]...Read More
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1 1/2 c. brown sugar 1 tsp. vanilla 2/3 c. oil 2 1/2 c. flour 1 egg 1 c. sour milk 1 1/2 c. rhubarb, chopped 1/2 c. nuts, chopped 1 tsp. baking soda 1 tsp. salt Topping 1/2 c. sugar 1 tsp. cinnamon 2 tsp. melted butter Mix together sugar, oil, egg, sour milk [...]...Read More
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1 pkg. crescent rolls 1 pkg. little smokies Cut crescent rolls each into three triangles; roll smokies in them. Sauce 1/2 c. melted butter 3 Tbsp. honey 3 Tbsp. brown sugar 1/2 c. chopped walnuts or pecans Place smokie rolls in greased pan. Pour sauce over. Bake at 375° for 15-20 minutes....Read More
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2 c. sour cream 1 tomato, diced 1 (8 oz.) pkg. cream cheese, softened 2 Tbsp. finely-chopped sweet green pepper 1 pkg. taco seasoning mix 1 c. salsa 1/2 c. grated Cheddar cheese 2 green onions, thinly sliced 2 large bags tortilla chips Mix ingredients, eat with tortilla chips. Makes 10-20 servings....Read More
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2 c. coarsely grated cabbage 1 Tbsp. sugar 1/2 c. chopped celery with tops 1/4 tsp. pepper 1/2 tsp. salt 1/4 c. sour cream 2 medium-sized carrots, grated 1 Tbsp. vinegar Mix cabbage, celery, sugar, salt and pepper. Chill 30 minutes before serving. Combine sour cream and vinegar. Toss lightly with ca...Read More
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1/2 c. shortening 4 eggs 1 lb. confectioners’ sugar 1 3/4 c. flour, sifted 4 sqs. unsweetened chocolate, melted 1/4 tsp. salt 1 tsp. vanilla 1 c. chopped nuts Cream shortening, eggs and sugar together. Add rest of ingredients. Pour into a greased 9-inch by 13-inch pan and bake in 350° oven for 30...Read More
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6 hard-boiled eggs Scant 1/4 c. pickle relish 1/4 c. mayonnaise or salad dressing 2 Tbsp. finely chopped chives or green onions 1 tsp. flavorful mustard Dash salt Paprika Prepare two – four hours ahead of serving time. In small bowl blend together cream cheese, lemon juice, dill weed, salt and...Read More
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2/3 c. vegetable oil 1/4 c. vinegar 1 tsp. salt 1/4 tsp. pepper 1 tsp. celery salt 1/2 tsp. paprika Beat together well with mixer....Read More
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10 medium potatoes, boiled with skins on French dressing (recipe follows) 1 onion, minced 1/2 c. mayonnaise 1/2 c. minced celery Lettuce Paprika Garnishes: Sliced olives, tomatoes, radishes and hard-boiled egg Boil potatoes until tender; peel and cut into cubes. Marinate in French dressing overnight...Read More
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